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项目 Project

肉店和体验中心 Swiss Butchery Meat Experience Store

设计方 Designer

STUDIO DOHO

地点 Location

上海华漕 Huacao, Shanghai

设计范围

室内设计 Interior Design

首席设计师 Lead Designers

Xin Dogterom, Jason Holland

设计团队 Design Team

Suchen 苏晨,Menghua Jia 贾梦华

年份 Year

2019

面积 Area

510 m2

摄影 Photographers

Brian Chua

Date:

瑞士Butchery肉类体验店

Swiss Butchery是一家位于上海的正宗进口肉店,客户委托STUDIO DOHO将一家标准的肉店设计为一家完整的肉类体验中心。该项目包括一个完整运营的肉店,烧烤角,超市和烹饪学校。该项目的目的是打造一家全方位服务的的商店,顾客可以在这里购买进口肉类和商品,在烧烤角品尝最新的菜谱,报名参加烹饪课程,学习如何在家准备食物或举办社交烹饪活动。

Swiss Butchery, a Shanghai-based authentic imported butchery, commissioned DOHO to develop a standard butchery to a full meat experience center. The project consists of a full working butchery, grill corner, supermarket, and cooking school. The intent is a full service store where people can shop for imported meats and products, taste new recipes at the grill corner and sign-up for cooking classes to learn how to prepare the products at home or have a social cooking event.

受到瑞士小木屋的启发,大型原木被用于主要的购物墙和烹饪学校,从而保持一种纯正的瑞士概念。独具特色的锯齿形天花板连接起不同的空间,提供所有区域的连续性,同时在一个大型空间中打造出一个让人感觉流通的天花板。

Inspired by a Swiss chalet, large wood timbers were integrated in the key shopping walls and cooking school to maintain an authentic Swiss concept.A feature saw-tooth ceiling connects the diverse space to provide continuity across all areas, while creating a ceiling that feels airy in the large space.

该项目与Weber Grill的烧烤设备、Zwilling的刀具和餐具、以及与Boska的奶酪用具合作。步入式的Dry Ager提供多种多样的熟成肉类选择,以成为标准的肉店。儿童游乐区装饰有一头红色的奶牛形象,最终定义了这个家庭友好型的空间。

The project features collaborations with Weber Grill for grill equipment, Zwilling for knives and cutlery, and Boska for cheese utensils. A walk-in Dry Ager provides a wide variety of dry aged meat selection to complement the standard butchery.A kid’s play area with a large red cow defines the final family friendly space.